Ok so in reality the reason why I even decided and made it a point to even record this video was because my freezer and refrigerator have 2 containers FULL! of cake scraps and I’m sick of it. LOL! Because then that means that since I don’t like to throw anything away I must repurpose it and that means most likely cake pops and I don’t have time for it girl!

Now that I got that out of the way let me tell you a little about why cakes rise and get domes in the center. So usually when baking a cake you’ll notice that the edges are darker and sometimes the center is barely even baked, thus drying out your cake and forming a dome in the center….ugh.

So the fix is to spread the heat evenly to achieve a flat and moist cake.

And really the secret to a #flatcake is aluminum foil, a kitchen towel, and water. Here’s a link to my latest video so you can see exactly how I did it !